This recipe is good for your turkey leftovers or you can subsitute chicken.
Ingredients:
Cooked turkey cut into bite size pieces
Box of Stuffing mix
Can of Cream of Chicken soup
Can of beans, drained
Onion powder
Pepper
Directions:
Make the stuffing according to the recipe.
Mix together in a 9x9 pan or a casserole dish: Turkey, Cream of Chicken Soup, Beans, sprinkle of onion powder and pepper for flavor.
Put stuffing on top.
Bake at 350 degrees for 20-30 minutes. Don't burn the stuffing (just heat up the caserole).
*This recipe is also a good Food Storage recipe. Instead of turkey or chicken you can use canned chicken.
